gosh, it's nice to be in the office today. true, i've technically been in the office since last week, but it was in mclean for training and that doesn't count. i had been thrown around between bethesda, cranberry, newark, and harrisburg for the last two months and it's good to have a little break, even if it's just for one day.
speaking of training last week, thanks for all your restaurant recommendations. i was able to visit 2 "best" places on the site d. pang referred me to. one was fleming's - food was of the best quality, service was great, and the restaurant was very clean and fancy. the other one was maestro (at the ritz carlton) - food was exceptional, service was exceptional, and the restaurant was beyond clean and fancy (granted, the bill came out to be more than double what we spent at fleming's).
though pretty pricey, both places were well worth the money (i may say that only cuz it wasn't my money). =)
within the next month, i will:
-probably stop to eat pho at an loi for dinner at least 5 times on my way home from a columbia client
-finally satisfy my craving for cheesesteak during my week-long client engagement in philly
-fly (for the first time!) to go to a client in chicago
-finish "my name is samsoon" (i'm hoping it gets better cuz i wasn't too impressed with the first tape.. sorry fans.)
i've just realized that i talk a lot about food on my blog, and this entry makes it look like my work revolves around food.
oh well. i won't deny it.